Community-Based Food System

Local food in schools builds student knowledge of community-based food systems and creates connections with farmers, fishers, traditional gatherers, and knowledge keepers.

At Yankee Flats Meats, we offer skillfully cut pork, poultry, beef, and lamb from small farms in the Shuswap, Thompson, and Okanagan. Our farmers take great personal care for the health and wellbeing of their animals to produce the tastiest, healthiest meats for their families and their community.